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Sauté, Sizzle, Savor
May 30 @ 11:00am - 12:00pmFree
Gather around the table for collectively-crafted meals and food stories.
Each week, be guided by a guest food-worker or chef who will follow the rhythms of the kitchen in a collectively-crafted meal. Deepen into your relationship with specific ingredients and methods of cooking to learn the origins and stories of the foods that nourish us.